We, Piau Kee Live & Frozen Seafoods Sdn Bhd, are a fast expanding companies in frozen foods, live seafoods and Green Master is specialising in import of frozen and fresh vegetables and dairy products manufacturing, which is certified in ISO 9001:2015, HACCP & HALAL. To aim as a market leader in the Live & Frozen Food industry, we are always looking for qualified, competent, enthusiastic & result-oriented individual to be part of our team.

We offer attractive remuneration package, excellent career development and training opportunities for successful candidate. If you meet the above requirements and would like to excel in our organization, we invite you to take up this challange.

Please contact HR Manager at 016-6626327 or send your resume to below:

Piau Kee Live & Frozen Seafoods Sdn Bhd
Lot 6, Jalan 10, Off Jalan Kuari,
Kampung Cheras Baru, Cheras,
56100, Kuala Lumpur

Tel: +603-4293 8888
Fax: +603-4291 9882

Only short listed candidates will be notified.


 Manage full spectrum of human resource related activities including recruitment and manpower planning, compensation & benefits, employee & industrial relations, career development, performance management, training & development and employee retention.

 Advise on all aspects of Human Resource

 At least 7 years relevant working experience in HR


 Oversee all the production activities and workers within an assigned area

 To maintain production schedules and supervise the production line.

 Responsible for meeting target on productivity, food safety and quality, hygiene and SOP.

 Maintain the ISO 9001:2015, HACCP, GMP and HALAL system

 Control and improve on the cost of production, wastage and labor

 Minimum 2 years working experience in F&B Product Development / Production / Kitchen line


 Ensuring & maintaining the overall Quality System in Purchasing & Shipping Department.

 Deal directly with suppliers and customers domestically and internationally to ensure delivery of goods to appropriate locations

 To source, select and negotiate for the best purchasing package in terms of product quality, price, trade term & condition, delivery and service

 Minimum 2 years of purchasing experience in F&B environment / fresh graduates


 Responsible for overall quality of the incoming materials/goods and finished goods

 Responsible for product testing and product research and development

 Responsible to ensure Company’s Quality Policy and Quality Goals, HACCP, GMP, ISO, HALAL, and Health Certificate are understood, implemented, and maintain

 Minimum 2 years of QC experience in F&B environment / fresh graduates


 Develop and maintain new & existing customer’s accounts and expansion of existing market share

 Possess own transport & willing to travel

 Minimum 2 years of sales experience in F&B environment / fresh graduates


 Establish marketing strategies, lead and drive social media/marketing activities

 Monitor and analyze marketing / social media spent and ensure ROI (Return of Investment)

 To plan, develop and execute marketing strategy, promotional activities, online market research, website, Facebook, Instagram, YouTube, and other digital platforms.

 2 years of sales experience in F&B environment / fresh graduates


 Diploma or Degree in any field

 Account, QC, Production, HR, Sales, Marketing, Purchasing, Warehouse

 Minimum intern period requires 3 months